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Food engineering series

Cham : Springer 2017 -

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ZDB-ID

2919151-8  

Title

Food engineering series

Published

Cham : Springer

Publication history

Volume 1-

Notes

Bände

Standard numbers

ISSN: 1571-0297

OCLC number: 1021883382

Subject indexing

DDC subject groups: 660 Chemical engineering 

Manifestation

series

Language

English 

Country of publication

Switzerland 

Media type

Print

Frequency

irregular, varia

IDN

1151914169

Last Change

06-02-18

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Hannover TIB
Link to library information[NIE, DE-89]
Holdings
Shelfmark
RT 5031
Holdings
Einzelbandnachweis
[Bestand s. GVK (Link anklicken)]
Interlibrary loan
yes, copy and loan
URL
https://gvk.k10plus.de/CLK?IKT=1052&TRM=...