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Journal of food science and gastronomy

Portoviejo, Manabí, Ecuador : Publis Editorial 2023 -

https://journal.publiseditorial.com/inde... [Publisher] free of charge 

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ZDB-ID

3228158-4  

Title

Journal of food science and gastronomy

Published

Portoviejo, Manabí, Ecuador : Publis Editorial

Publication history

Vol. 1, no. 1 (January-June 2023)-

Notes

Online-Ressource

Gesehen am 28.10.2025

Standard numbers

ISSN: 3073-1283

OCLC number: 1548419552

URL

https://journal.publiseditorial.com/inde...  [Publisher] free of charge

https://ezb.ur.de/?3228158-4  [EZB] 

License/legal information

Open Access. Source: Creative Commons :  CC BY-NC-SA 4.0. 

Subject indexing

DDC subject groups: 660 Chemical engineering  ;  610 Medicine & health  ;  640 Home & family management 

Manifestation

journal

Language

English 

Country of publication

Ecuador 

Media type

available online

Frequency

half-yearly

IDN

1380061660

Last Change

07-11-25

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München BSB
Link to library information[BAY, DE-12]
Holdings
Shelfmark
4 Bavar. 84.41
Holdings
1983 - 1986
Interlibrary loan
yes, copy and loan
Würzburg UB
Link to library information[BAY, DE-20]
Holdings
Location
28 / shelf number: 28/A 90.81
Holdings
1983-1986
[Erscheinen 1986 eingestellt]
Interlibrary loan
yes, copy and loan