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EHEDG yearbook : essential hygienic design guidelines and practices / European Hygienic Engineering & Design Group

Cambridge : Elsevier 2007 -

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ZDB-ID

2267993-5  

Title

EHEDG yearbook : essential hygienic design guidelines and practices / European Hygienic Engineering & Design Group

Corporate body

European Hygienic Engineering & Design Group 

Published

Cambridge : Elsevier

Publication history

[1.]2007; [2.2008/]2009 -

Notes

2.2008/09 ohne Zusatz

Further related titles

1=18,Suppl.1; 2=20,Suppl.1 von:  Trends in food science & technology  (ISSN: 0924-2244) 

Standard numbers

OCLC number: 723705375

Subject indexing

DDC subject groups: 660 Chemical engineering 

Special subject collections: 21

Manifestation

journal

Language

English 

Country of publication

United Kingdom, Great Britain 

Media type

Print

IDN

982909020

Last Change

01-12-17

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Bonn ZB MED
Link to library information[NRW, DE-98]
Holdings
Shelfmark
Z 5184
Holdings
1.2007 - 2.2009
Interlibrary loan
yes, paper copy only
Hamburg TUHH
Link to library information[HAM, DE-830]
Holdings
Location
Beilage
Holdings
1.2007
[Angebunden an: LWT - food science and technology.]
Interlibrary loan
yes, paper copy only